

Tiffany Cake
for my friend
Ewa, she loved it!
My first
Shoe
Box Cake too! This cake was alot of work!!!!! I think it came out pretty good for my first attempt.

I had a great private class Haute Couture which was really neat. Lori Hutchinson of "The Caketress" is an amazing cake decorator and has her own business check out her website it is truly incredible. I learned some simple techniques which i will definately use to make some really fancy cakes. She was very helpful and very willing to share her knowledge and expertise.








DC3 was the advanced decorating class. It was a 4 day class in which we were given an "assignment" to do a wedding cake for a couple (not real) and come up with a design. It was an independent project. We had a great instructor Isabella who is an amazing cake decorator. I was given a "harvest" wedding theme. The couple was Canadian and were getting married at a farm and they lived in a cottage on the weekends. Isabella was so instrumental in helping to show me how to marbelize the fondant/gumpaste and paint/color the fruits etc.. which i used on my cake. It is amazing how all the skills we used in the previous classes enabled us to make such amazing cakes. (cakes were actually styrofoam for class purposes) We had great people in our class Renata came all the way from Brazil; Sharon from D.C.; Sean and Carm from Toronto. Great people, fun class!







DC2 taught us some more advanced decorating techniques. We also focussed alot on fondant work i.e., how to color which was actually very involved. I think we spent like 4 hours using paint chips and a color wheel. We also talked about different types of fondants. Also talked about different shaped cakes using styrofoam to use as spacers and cake work. We also talked about painting with food colors and petal/luster dusts.



